Classic Danish Cheese
Atalanta, Blue Cheese
Handmade in cellars dating back to the early 20th century, Atalanta Blue Cheese is a semi-soft cheese with blue veins that tastes as good as it looks. Atalanta Blue Cheese is exclusively sourced from cow's milk. Serve Atalanta Blue Cheese with crackers and figs for a unique and flavorful cheese plate or melt atop a seared veal for a rich taste experience.
|Brand||NO BRAND CHEESE|
|Country of Manufacture||Denmark|
|Pallet Pattern||6 cases per layer, 30 layers. 180 total cases per pallet.|
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.