Description
Indulge in the luxurious experience of tasting Barnana's Organic Himalayan Pink Salt Plantain Chips. These ridge-cut, kettle cooked chips are seasoned with ancient pink salt from the Himalayan Mountains, containing 84 trace minerals for a uniquely complex and delicious flavor. Made with only simple, clean ingredients like organic plantains, 100% coconut oil, and Himalayan Pink Sea Salt, these chips are a healthier alternative to traditional chips. With flavors like Acapulco Lime, Spicy Mango Salsa, and Sea Salt and Vinegar, these chips will leave regular chips feeling salty with envy. Plus, they are USDA certified Organic, Non-GMO Project Verified, gluten-free, vegan, and kosher, making them a guilt-free indulgence. Delight in the crunchy, grain-free goodness of these small-batch, sustainably sourced plantain chips, made with just a few good and simple ingredients.
| Kosher | Yes |
| Brand | Barnana |
| Certifications | Organic, Gluten-Free, Vegan, Paleo, Non-GMO |
| GTIN (case) | 843369101823 |
| Country of Manufacture | United States |
| Pallet Pattern | 18 cases per layer. 3 layers. 54 cases per pallet. |
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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
