Savor a delicate and tender veal range including cuts like chops, roasts, and ground veal, each characterized by its mild flavor and tender texture. Veal is a versatile meat that pairs well with a variety of seasonings and sauces, making it a favorite for elegant dishes. Whether pan-seared, roasted, or used in classic Italian recipes, specialty veal adds a touch of refinement to any meal.
Atlantic Veal & Lamb
Atlantic Veal & Lamb Frozen Split Veal Knuckle Bones
Sale price$351.23
In stock
