$106.96
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Hygienically packed by hand, inspected before dispatch
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French for “good mouthful,” this ash-ripened aged goat cheese is our most celebrated cheese—and for good reason. Its wrinkled rind and creamy interior create a textural and flavor contrast that’s pure elegance.
Pasteurized Cultured Goats' Milk (cultures contain milk), Salt, Enzymes, Ash. CONTAINS: Milk
Shop Vermont Bonne Bouche in Bulk from Vermont Creamery Store at BoxNCase
Why We Source from Vermont Creamery
We've carefully selected Vermont Creamery as our supplier for Vermont Bonne Bouche because of their unwavering dedication to excellence and sustainable practices that benefit both our customers and their communities.
Origin
USA
Heritage
Family-owned business
Expertise
Artisanal production methods