The Van Gogh® Smoked Process Gouda Cheese is a delectable all-natural cheese that features a delicate smoking process, enhancing the classic Gouda flavor. This cheese is crafted from pasteurized cultured milk, salt, enzymes, and annatto for coloring. It's free from gluten and rBST, making it a versatile option for various dietary preferences.

This Gouda is perfect for multiple culinary applications. It can be enjoyed as a snacking cheese, added to veggie sandwiches, or used as a flavorful stuffing for burgers and pork cutlets. It pairs well with raw vegetables, cured meats, and goes particularly well with amber ales or lagers.