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San J Gluten Free Tamari Soy Sauce 5gal
Brand:
San J
90% BoxNCase Resellers reorder this brand every month.
San J Gluten Free Tamari Soy Sauce 5gal
Tamari soy sauce is a type of soy sauce that is made without wheat and is gluten-free. It is made by fermenting soybeans with salt and koji, a type of fungus that is also used in the production of sake and miso. Tamari soy sauce has a darker color and a richer, more complex flavor than regular soy sauce. It is commonly used in Japanese and other Asian cuisines as a condiment or ingredient in marinades, sauces, dressings, and soups.
| Kosher | Yes |
| Brand | San J |
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This item is In Stock at BoxNCase Long Island, New York distribution center. |
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CALIFORNIA PROPOSITION 65 WARNING: This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
