Rosemary Asiago Cheese (5 lb) is a delightful cheese that features a unique blend of flavors. This cheese is made by applying a rosemary and olive oil mixture to the rind, enhancing the nutty notes of the Asiago with earthy tones from the rosemary and olive oil. It's important to note that the flavor is added to the rind, ensuring that the core flavor of the Asiago remains intact.

This cheese has won awards, including First Place at the World Championship Cheese Contest, reflecting its quality. It is part of the Sartori Reserve line and is made from rBST-free milk. The ingredients include Asiago cheese (made from pasteurized milk, cheese cultures, salt, and enzymes), olive oil, and rosemary.