Restaurantware 12" Blue Carbon Steel Flat Bottom Wok / Stir Fry Pan - Pre-Seasoned

Unleash the power of authentic Eastern cooking with our Motomori 12-Inch Blue Carbon Steel Flat Bottom Woks / Stir Fry Pans. Boasting a pre-seasoned finish, these carbon steel woks are ready to use right out of the box. Providing a superior non-stick performance for your culinary creations, these blue carbon steel woks are pre-seasoned at high temperatures. Hand-hammered by skilled artisans, these Chinese woks deliver the perfect balance of tradition and functionality, enhancing the flavor and texture of your dishes. Fitted with a welded handle featuring a wooden grip, these professional kitchen woks ensure convenient handling. These traditional Japanese woks are equipped with a helper handle that provides extra support when stirring ingredients or during storage. Crafted from heavy-duty carbon steel, the body of these traditional hand-hammered woks has a thickness of 1.8 mm, ensuring even heat distribution. Designed with a flat bottom, these stir-frying woks are versatile for all stovetops, including induction. Measuring 12 inches in diameter, these flat-bottom woks offer ample space for stir-frying, searing, and even steaming. Sold in a 10 count box.