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This 33% white chocolate with roasted corn is a one-of-a-kind delicacy teeming with the flavors of Ecuador. Hand-cut, organic panela sugar from the Pichincha province contributes undertones of toffee, while caramelized milk adds a delectably creamy element. Andean corn brings a lovely sweetness and a fresh flavor that is well-balanced by a hint of salt. This chocolate thrives in a variety of applications, from mousses and ganaches to molding, enrobing, sauces, and frozen treats. República del Cacao crafts their chocolate entirely from ingredients produced in Latin America, combining these local roots with the know how of French chocolatiers for a truly authentic taste you won’t find anywhere else.
Shop Republica Del Cacao White Chocolate W/ Roast Corn 2.5kg in Bulk from Republica Del Cacao Store at BoxNCase
Why We Source from Republica Del Cacao
Republica Del Cacao has been our trusted partner in bringing you authentic, premium ingredients. Their commitment to quality and traditional production methods ensures every product meets our exacting standards.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods