The Buttermilk Blue® Crumbles Deli Cup Cheese comes in a 4 oz package and is produced by Roth in Monroe, Wisconsin. This blue cheese is noted for its creamy texture and rich flavor profile, which balances tanginess with a mellow sweetness. The crumbles are made from high-quality, local milk and are perfect for various culinary applications. They can enhance salads, burgers, and steaks, and are ideal for creating blue cheese dips or dressings.

The cheese contains raw cultured milk, salt, enzymes, and penicillium roqueforti, and is free from gluten. It is rBST-free and suitable for vegetarians, aged for a minimum of two months to develop its distinct flavor.