Barnier Picholine Olives, 5.5 lb (Case of 2)

Barnier Picholine Olives bring the renowned character of Morocco’s celebrated olive groves to your table. Prized for their distinctive oblong shape and crisp, firm texture, these green olives are a staple in Mediterranean and North African cuisine. Their bright, floral flavor profile is the result of careful harvesting and thoughtful brining, yielding an olive that is both refreshing and versatile. Packaged in two generous 5.5 lb tubs, this offering is ideal for gatherings, foodservice, or the home chef who appreciates authentic ingredients in ample supply.

The Picholine olive stands out for its balanced combination of mild fruitiness and subtle tang, enhanced by a brine of water, salt, vinegar, and a touch of sunflower oil. The addition of lactic acid and ascorbic acid preserves freshness and color, ensuring that each olive delivers a lively, crisp bite. Enjoy these olives as a classic antipasto, tossed with fresh herbs, citrus zest, or chili peppers to create an inviting appetizer platter. Their firm texture makes them a natural choice for salads, cheese boards, or as a flavorful accent to roasted meats and seafood.

For an elevated experience, serve Barnier Picholine Olives alongside artisanal cheeses, cured meats, and a chilled glass of white wine or rosé. Their briny brightness complements a wide range of flavors, making them a versatile addition to any Mediterranean-inspired spread. Please note: May contain traces of lupini beans. Consult the package label for ingredient, allergen and dietary information.