Barnier Green Pitted Olives with Herbs, 4.4 lb (Case of 2)

Barnier Green Pitted Olives with Herbs are a tribute to the sun-drenched landscapes of southern France, where olive groves and aromatic herbs define the region’s culinary identity. These tender green olives are carefully pitted and marinated in a timeless blend of Herbes de Provence—basil, rosemary, thyme, and marjoram—infusing each olive with subtle, layered aromatics. The addition of sunflower oil, vinegar, and a touch of sea salt enhances the olives’ natural flavor, while lactic and citric acids ensure their freshness and signature tang. Each bite is a harmonious balance of briny richness and herbal complexity, making these olives a versatile staple for any gourmet pantry.

Enjoy Barnier Green Pitted Olives with Herbs as a sophisticated addition to cheese and charcuterie boards, where their savory notes complement creamy Brie, delicate ham, and crisp cornichons. Their firm yet yielding texture and fragrant aroma make them a standout in Mediterranean-inspired salads, pasta dishes, and grain bowls. For a classic Provençal experience, pair these olives with a chilled glass of white wine and artisanal bread. Whether served at elegant gatherings or as a simple snack, Barnier Green Pitted Olives with Herbs elevate everyday dining with a touch of French refinement.

These olives arrive in a convenient case of two 4.4 lb packs, ideal for entertaining or stocking up for culinary creativity. Consult the package label for ingredient, allergen and dietary information.