Bansi Roasted Dalia Split is made from high-quality cracked wheat that has been roasted to perfection, offering a slightly nutty flavor and satisfying texture. This nutritious ingredient is rich in fiber and essential nutrients, making it a great choice for wholesome meals. It's commonly used in a variety of Indian dishes like upma, porridge, and salads, or can be incorporated into both savory and sweet preparations.

Weight: 14 oz
Key Features:
Made from premium-quality cracked wheat, roasted to enhance flavor.
High in fiber and packed with essential nutrients.
No preservatives or artificial additives.
Uses: Ideal for making traditional upma, porridge, or khichdi. It can also be used in soups, salads, or baked dishes for added texture.
Add Bansi Roasted Dalia Split to your pantry for a nutritious and versatile ingredient that can be used in a wide range of delicious meals!