$192.50
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Hygienically packed by hand, inspected before dispatch
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Produced from superior Scottish and Canadian fresh salmon, 55 Degrees Smoked Salmon is smoked naturally with hickory wood at an average temperature of 55 degrees, allowing the fish to absorb the perfect amount of smoky flavor while retaining its natural tenderness and moistness. What sets this smoked salmon apart is its exceptional tenderness. Each slice is a testament to the careful selection and preparation that go into delivering the finest smoked salmon available. Create elegant smoked salmon platters, craft gourmet sushi rolls, or fashion innovative appetizers that showcase the depth and richness of perfectly smoked salmon.
Shop 55 Degrees Smoked Salmon Gold Label Fresh Sliced in Bulk from 55 Degrees Store at BoxNCase
Why We Source from 55 Degrees
55 Degrees represents everything we value at BoxNCase - artisanal craftsmanship, consistent quality, and a genuine passion for creating exceptional food products that elevate your culinary creations.
Origin
Globally sourced
Heritage
Family-owned business
Expertise
Artisanal production methods