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Alumni, Johnson & Wales University culinary arts program — now at The Capital Grille
@chef-michael-j-cummings
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Chef Michael J. Cummings is an accomplished culinary professional and an esteemed alumnus of the Johnson & Wales University culinary arts program. Currently, he showcases his expertise at The Capital Grille in Providence, RI, where he specializes in culinary education, sharing his passion for the art of cooking with aspiring chefs.
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