Coconut Almond Yogurt Pancakes
Rated 5.0 stars by 1 users
Cuisine
Breakfast
Servings
2
Prep Time
10 minutes
Cook Time
15 minutes
Calories
350
Indulge in a delicious and exotic twist on traditional pancakes with these Coconut Almond Yogurt Pancakes. These fluffy pancakes are packed with protein from the yogurt and almonds, while the coconut adds a tropical touch. Plus, they are low carb for a guilt-free breakfast treat.
Ingredients
- 1 cup yogurt
- 1/2 cup almonds (ground)
- 1/4 cup shredded coconut
Directions
- In a mixing bowl, combine the yogurt, ground almonds, and shredded coconut until well mixed.
- Heat a non-stick pan over medium heat.
- Spoon the pancake batter onto the pan to form pancakes.
- Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
- Serve the pancakes warm with your favorite toppings.
