Bacon, Egg, and Cheese Breakfast Quesadilla
Rated 5.0 stars by 1 users
Cuisine
American
Servings
2
Prep Time
10 minutes
Cook Time
15 minutes
Calories
450
This Bacon, Egg, and Cheese Breakfast Quesadilla is a quick and easy morning meal that combines all your favorite breakfast ingredients in a convenient quesadilla format. With crispy bacon, fluffy eggs, melted cheese, and a kick of hot sauce, this breakfast quesadilla is sure to become a new favorite. Perfect for busy mornings when you need a satisfying meal on the go.
Directions
- Cook bacon in a skillet until crispy, then crumble it.
- In a bowl, whisk together eggs, salt, and black pepper.
- Melt butter in a skillet over medium heat and pour in egg mixture, stirring until fully cooked.
- Place a tortilla in the skillet, sprinkle cheese on top, then add cooked eggs, bacon, and a drizzle of hot sauce.
- Place another tortilla on top, press down slightly, and cook until cheese is melted.
- Flip the quesadilla and cook for another 1-2 minutes.
- Slice into wedges and serve hot.
