Graftons signature Clothbound Cheddar is wrapped in cheesecloth and cave-aged for a minimum of 7 months, a traditional method that allows this cheese to take on a deeper variety of flavors. The texture is firm and creamy with aromas of cave, mushrooms and fresh butter. Flavors are reminiscent of a traditional English cheddar: grassy, nutty notes dominate with lemony accents and a smooth, lactic body that carries on through with a meaty finish.
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